Damigella – Handmade colomba cake with wild cherries 750g

27.00

Out of stock

Here is our handmade Colomba cake with wild cherries! It is naturally leavened with sourdough starter! It’s soft and tasty for every palate!

The production is artisanal and each colomba cake is hand-packaged!

Quantity

1 package

Dimension

product subject to natural weight loss 750g.

Ingredients

Colomba cake – Naturally leavened baked confectionary product without candied citrus fruits with semi candied wild cherries.
INGREDIENTS: WHEAT flour, italian BUTTER, free range EGG yolk, sugar, water, salt, yeast and natural flavourings.
FILLING: semi candied wild cherry 20% ( wild cherries, sugar, water, bitter almond aroma, potassium sorbate)
ICING: sugar, rice flour, APRICOT KERNEL flour, WHEAT starch, natural flavours and sliced ALMONDS.
Produced in a laboratory that uses GLUTEN, MILK, EGGS, ARMELLINE FLOUR AND DRIED FRUIT

Allergens

Produced in a laboratory that uses GLUTEN, MILK, EGGS, ARMELLINE FLOUR AND DRIED FRUIT.

Nutritional values ​​per 100g of product

Energy 1507 kj/ 360 kcal
Fats 15,0 g of which saturated 8,0 g / Carbohydrates 52,0 g of which sugars 24,0 g / Proteins 8,1 g / Fibers 1,6 g / Salt 0,03 g.

Conservation

Store in a cool, dry place